Christmas Brazil Nut Roast

06/10/2012 0

This is an excellent Xmas dinner, cold sliced at parties, or when the Brazilian president drops by for supper! ROAST: 450 g frozen flaky pastry 1 egg, beaten 2 large onions, chopped 50 g butter […]

Brownie From Richard Wallis

06/10/2012 0

200g Green and Black Dark Chocolate (the best and darkest you can afford) 175g Heritage Unsalted Butter 325g Caster Sugar 130g Heritage Plain Flour 3 Carter’s Eggs Icing Sugar to decorate All these ingredients are […]

Brandy, Honey & Ginger Cake

06/10/2012 0

Ingredients 175g Self Raising Flour 175g Light Soft Brown Sugar 175g Cornish Butter or Margarine 3 Medium Free Range Eggs 1 1/2 tsp of Baking Powder 3 tsp Ground Ginger 4-5 tbsp Brandy 1 cup […]

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