On the day of the German launch of my film, Marcello Marcello, I thought I’d share my favourite recipe for home-made Pizza with you. This is one I’ve perfected over many years...
Ingredients 100g plain flour Pinch salt Zest of 1 lemon 1 medium egg 300ml semi skimmed milk 100g plain chocolate, broken into small pieces Oil for frying 2 bananas, quartered and sliced...
200g Green and Black Dark Chocolate (the best and darkest you can afford) 175g Heritage Unsalted Butter 325g Caster Sugar 130g Heritage Plain Flour 3 Carter’s Eggs Icing Sugar to decorate All...
Who’s ever heard of the bull-nosed swollen-knee? No? How about Burhinus oedicnemus? Still nothing? What if I said stone-curlew? Now I hear a tiny groan of recognition, though I suspect that many...
Having lived on the Roseland for four years, I have become familiar with the shifting pattern of occurrence that is to be seen in its varied birdlife throughout the year. This seasonal...
How many of you took part in the RSPB’s Big Garden Birdwatch on 28th/29th January? A gold star to those with their hands raised, and congratulations on being part of a huge...
I sit here, dear reader, at the end of a damp Monday, with the light already fading, unsure of what to write for this month’s ‘Life Thru A Lens’. I’m torn because...
Hello! We (Tom and Jo) are the new(ish) RSPB residential volunteers. No doubt you will see us with binoculars, wandering around a field near you soon! Like many species of bird, this...